So Easy, Vegetable Toss Pasta



1 Box Spaghetti, cooked
Asparagus, chopped
Cherry/grape tomatoes, halved
1 can corn, drained
1 lbs protein (Chicken, ground beef, prosciutto, crab, shrimp)
3/4 cup shredded parmesan cheese
3 tbs bread crumbs
1 clove garlic, minced
2 tbsp olive oil, plus
Salt and pepper, to taste


Cook spaghetti per box instruction.
In a large pan, heat up olive oil and garlic.
Add chopped asparagus.
Add tomatoes.
Add corn.
Add protein.
Add bread crumbs.
Toss mixture in cooked pasta.
Add cheese.
Toss. (If spaghetti appears to sticky, add a little olive oil.)
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