Hot Chocolate



6 cups of 2 percent milk
1.5 cups of heavy whipping cream
2 cups of semi-sweet chocolate chips
1 can (14oz.) sweetened condensed milk
1 teaspoon vanilla extract


For stove-top: Combine all ingredients in a large pot, heat on LOW to MEDIUM, stirring occasionally so nothing scorches. cook until mixed well and hot.
For Crock-pot: Combine all ingredients in crock pot, heat on LOW for four hours or until mixed well and hot. Stir occasionally.
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