Apple Croissant

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Ingredients

1 Apple - any variety
1 can crescent rolls
1 cup sugar
1 tbsp butter - melted
3/4 cup - mellow yellow soft drink

Directions

1 - Peel, core, and slice apple into 8 slices
2 - Roll apple slices up in crescent rolls
3 - Place in greased baking dish
4 - Mix last three ingredients in bowl.
5 - Pour mixture over croissants
6 - Bake in 350 degree oven for 20 minutes or until golden brown
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