May 19, 2013

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Southwest Turkey Wrap

Ingredients

  • 1 lb. deli turkey breast (sliced thin)
  • 6 slices of pepper jack cheese (cut in half)
  • 1 cup shredded lettuce
  • 1 medium tomato (sliced thin)
  • 4 - 12 in. whole wheat tortilla shells
  • Naturally Fresh® Creamy Cilantro Dressing

    Directions

    1. On the bottom half of the tortilla shell, layer the turkey breast, pepper
    jack cheese, shredded lettuce and tomato.



    2. Top with 1-2 oz of Naturally Fresh® Creamy Cilantro Dressing. Roll tortilla shell
    from the bottom up. Lightly cover the top of the tortilla shell with water
    to prevent the wrap from opening once rolled.



    Makes 4 wraps.
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