Supermodel Fat Free Punch Bowl Cake

Ingredients

1 angel food cake
1 large fat free sugar free vanilla pudding
2 large cans cherry pie filling
1 large can pineapple drained ( juice not syrup)
1 large container fat free Cool whip

Directions

Layer 1/2 cake, broke up in chunks
Add a layer of each ingredient
Repeat layers
Refrigerate at least 2 hours
Can use punch bowl or trifle bowl.
Prepared by Donna Hovey of Rare Quality Models and Talent.
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