May 19, 2013

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Hershey Bar Pie

Ingredients

  • 1 Graham Cracker Crust
  • 1 large Almond Hershey Bar
  • 12 oz. frozen whipped topping

    Directions

    1. Melt candy in top of double boiler or you can use microwave. Thaw frozen whipped topping.



    2. Mix into chocolate quickly and thoroughly. Pour mixture into crust. Chill before serving.
    • Mr Food Recipes

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