WTVY - Recipes - Recipes

Pina Colada Cake

By: Prepared by Joyce Graham
By: Prepared by Joyce Graham

Ingredients

  • 1 box yellow cake mix
  • 1 can Eagle Brand Milk
  • 1 can Cream of Coconut
  • Cool Whip
  • Angle Flake Coconut

Directions

Bake cake as directed on box. Need cake mix that calls for 3 eggs. As soon as cake come out of oven using a large fork, poke hole in top of cake.Pour Eagle Brand milk over top of cake. Pour cream of coconut over cake also. Let cool. Top with Cool Whip. Sprinkle with coconut.
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