Peanut Cranberry No Bake Cookies

Ingredients

2 cups sugar
½ cup butter
½ teaspoon vanilla
2 cups quick-cooking oats
1 12 oz. bag craisins
¼ cup cocoa
½ cup milk
½ cup creamy peanut butter
2 cups chopped honey roasted peanuts

Directions

In medium pan combine sugar, cocoa, butter, milk, and vanilla. Cook over low heat until butter melts, stirring occasionally. Increase heat to medium, bring to a boil. Boil one minute. Remove from heat, stir in peanut butter until smooth. Stir in oats, craisins, and peanuts. Drop by tablespoon on wax paper. Cool. Store in an air-tight container.
First Place – Cookies – Adult Division
Ann Fennell - Dothan, AL
WTVY-TV 285 N Foster Street Dothan, AL 36303 334-792-3195
Gray Television, Inc. - Copyright © 2002-2014 - Designed by Gray Digital Media - Powered by Clickability