1 bag "Shrimp Man" shrimp
Juice of 1 lemon
3-4 garlic cloves crushed
1 fresh red Chili pepper-chopped
Mixed Italian herbs
Fresh basil torn
Salt & pepper
Peel and devain shrimp
Use enough olive oil to lightly cover
Squeeze juice of lemon
Add garlic and chili pepper
Add sprinkle of herbs
Mix though to coat shrimp well.
Top with torn basil and a little fresh ground pepper
Best prepared to sit overnight.
To cook: Place under a preheated boiler (15 minutes preheated) about 4
inches from elements.
Cook about 5 minutes then remove and turn shrimp cook for another 5
Serve with fresh toasty bread.